Slow Cooker Ham & Potato Soup

This Ham and Potato Soup is a hit at our house.  Its an easy winter meal that's pretty much set it and forget it!

Prep Time: 30 minutes
Cook Time: 4 hours
Total Time: 4 hours 15 minutes
Servings: 8


Ingredients

• 8 cups russet potatoes , diced
• 1 yellow onion , diced (not an onion fan?  Use 1 tbsp of minced onion!)
• 2 large carrots , peeled and chopped
• 1/2 cup chopped celery
• 16 ounce diced ham
• 1 teaspoon sea salt
• 1/4 teaspoon fresh cracked black pepper
• 1/4 cup flour
• 4 cups chicken broth
• 1 1/2 cups milk
• ½ cup plain greek yogurt

Instructions

• Add the potatoes, onion, carrot, celery, ham, salt, pepper chicken broth to your slow cooker and cook on low 7-8 hours, or high 4-5 hours.
• After potatoes are cooked through, use a potato masher, mash about 1/3 of the potatoes (don't worry the ham won't really mash that much)
• Add the flour, milk and plain greek yogurt and stir everything together.
• Cover and cook on high for an additional 15 minutes.